About the Course
Chemistry and Biochemistry
Version
Semi & Advanced
Notes for Registration
You will need to upload these docs in a single pdf, so keep these docs ready. (File name: Your Name)
Aadhar or any National ID Card
Clg/University/Job ID Card or Reg Card
Payment Screenshot
Official Photo or Front Facing Selfie Standing Straight
GLP, Calibration, Uses of Apparatus, QC and QA (Only for Biochemistry Majors), Daily Life of Chemistry, Titration, Chemical kinetics, Thermodynamics, and Chemical Equilibrium
Preparation of Different Standard Solutions as per their Molarity/Normality
Detection of glucose, sucrose, starch, and tartaric acid.
Food Analysis and Testing
Quantitative Tests of Carbohydrates
Estimation of Phenol
Estimation of Flavonoid
Total Estimation of Sugar
Preparation of buffer solutions of different pH values
Extraction of phytochemicals from leaves
Purification of organic compounds by crystallization using solvents
Acidometry & Alkalimetry
Complexometric Analysis
Gravimetry and Colorimetry
Partition coefficient (solid & liquid phase extraction)
Dry & Wet test of acid and basic radicals
Functional group tests for alcohols, phenols, carbonyl, sulpho and carboxylic acid group
Estimation of Cholesterol
Analysis of uric acid in urine
Analysis of Albumin-Globulin-Bilirubin in Blood Serum
Estimation of Amino Acid
Estimation of Protein by Lowry’s method.
Estimation of Vit-C
SDS PAGE